Adapted from The Great Taste of Spam
10 servings
| 32 ozs frozen french fried potatoes, thawed | | 6 ozs Spam Lite luncheon meat, cubed | |
| 2 c low-fat cheddar cheese, shredded | | 1/2 c bell peppers, chopped | |
| 2 c fat-free sour cream | | 1/2 c onions, chopped | |
| 10 3/4 ozs low-fat cream of mushroom soup | | 1 c bread crumbs | |
| Preheat oven to 350. Prepare a 13 "x 9" pan with cooking spray; set aside. In a mixing bowl, combine potatoes, cheese, sour cream, soup, luncheon meat, bell peppers, and onions. Mix well. Spoon into prepared pan. Sprinkle with crumbs. Bake for 40 minutes, or until heated through.
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| Nutritional Analysis per serving (10 servings total) |
| Calories | 278 | |
%CFF | 28 % |
| Total Fat | 9 g | |
Saturated Fat | 3 mg |
| Protein | 14 g | |
Cholesterol | 25 g |
| Carbohydrates | 35 g | |
Sodium | 600 mg |
| Sugars | 5 g | |
Fiber | 3 g |
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